RSC LEAGUE INFORMATION

To join the restaurant league, all players be 18 and over and are to be currently working in the restaurant food and beverage industry.

• We are accepting only establishments that have a kitchen that serves food and beverages.

• Players must be from the same establishment or can combine a team with other employees from other restaurants. (This season there is no limit on players from other F&B establishments).

• We are not allowing individuals that are not in the restaurant or food and beverage business.

• In addition, we are allowing 2 grandfather player per team that have been with RSC for the past 5 years. RSC will determine if the grandfather player signing up is eligible or not. No grandfather captains!

• We will be asking for proof of employment and ID. All players information must be submitted by registration deadline. Fail to submit all players information will result in not placing your team into the league.